Champions Grille

OPEN TO THE PUBLIC

Hours of Operation

Sunday 7:00 am 8:00 pm
Monday 10:00 am 7:00 pm
Tuesday 10:00 am 6:00 pm
Wednesday 10:00 am 7:00 pm
Thursday 7:00 am 7:00 pm
Friday 7:00 am 8:00 pm
Saturday 7:00 am 7:00 pm

  Title
Champions Grille Menu
 

Chef's Features
 


Happy Hour

  • Everyday
  • 4:00 pm to 7:00 pm
  • $3 Draft Beers
  • $4 House Wines
  • $5 Wells Drinks

Friday and Sunday Evenings

  • 5:00 pm to 8:00 pm
  • Chef's Features
  • LIVE MUSIC on the Following Dates:
    • March 31st
    • April 14th
    • April 28th 

Dinner & Trivia Night

April 2nd
April 30th


Open to the Public

Dinner will start being served at 5:00. Trivia will begin at 6:00.

Please make reservations for trivia by contacting at (904) 940-6207.

Easter Sunday Brunch

Sunday, April 16th
11:00 am to 3:00 pm 
King & Bear


MENU

Members $26.95++
Non-Members $32.95++
Children Under 12 $14.95++
Children Under 5 Free

Reservations are required.
Please make reservations by contacting Cara Ritenour
via email or by phone at (904) 940-6207.